The Ferrieri Restaurant has a very comfortable environment with an elegant design that reflects the modern sensibilities of its Mediterranean cuisine.
I wanted to graphically represent the elegance of the restaurant, above all for the sympathy that the Chef Nunzia Ferrieri releases, that besides having the inspiration in the culinary art, has the great gift of making its guests feel important.
The circle is the element of perfection that groups together its graphic elements. The arrangement of the cutlery balances the logo and its headline.
The professionalism and experience of Nunzia, chef of the Ferrieri restaurant, will offer you a sensory experience by tasting its appetizers, the first specials.
All the desserts are made by her. You are spoiled for choice. Carefully selected ingredients and the perfectly executed technique are the basis for exceptional dishes.
From Nunzia Ferrieri, the seasonally inspired menus change frequently and the cuisine, a mixture of disciplined technique.
His great passion and sensitivity in the kitchen, beautifully expresses the best Italian tradition.
The choice of colors was based on the shades of how the restaurant was designed in its design.
The red bordeaux very much reflects the personality of the patronne and Chef Nunzia; his way of making dishes reflects a combination of tradition and modernity.